Suzy is a retired Registered Dietitian and Diabetes Care and Education Specialist who is passionate about the role of nutrition in wellness, disease prevention, and treatment! As a dietitian and evidence-based practitioner, she instructed patients, other providers, and her community on the foundations of healthy eating for over 25 years. Suzy has worked with children and adults as a dietitian and diabetes educator in both inpatient and outpatient settings to improve health outcomes.
She holds a Certificate in Vegetarian Nutrition from the AND and often shared with patients, providers, and her community the significant health benefits associated with a plant-based eating pattern.
Suzy was honored to speak at the 2022 ADCES National Conference on plant-based nutrition as a treatment for type 2 diabetes.
From 2009-2022 Suzy owned Move2Veg Nutrition Counseling, a private practice, to support those who want to meet their nutritional needs through plant-based eating.
Suzy served as the 2021 Leader for the Plant-Based Nutrition COI of the ADCES (growing the group by 20%) and served as a state and national leader for the Vegetarian Nutrition Practice Group of the AND. She has published 3 articles on plant-based nutrition in diabetes care in peer reviewed journals and was featured on the ADCES Huddle Podcast in October 2021 for National Vegetarian Month.